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Vanilla and Almond Porridge with Blueberries and Chia Seeds

Card Color
#aed1ae
Card Label
Breakfast
Recipe Name
Vanilla and Almond Porridge with Blueberries and Chia Seeds
Difficulty
Easy
Preparation Time
00:10
Cooking Time
00:10
Total Time
00:15
Introduction
An exotic, fruity wake-up.

Ingredients
  • 140gPorridge oats
  • 850mlAlmond milk
  • 2 tspVanilla extract
  • 15gGround almonds
  • 120gBlueberries
  • 1tbspChia seeds
  • HandfulFlaked almonds
  • to garnishChia seeds, flaked almonds, blueberries
Method
  • Step 1Put the oats, almonds, vanilla extract and milk in a pan and put on the heat.
  • Step 2Bring to the boil and then simmer for 4-5 minutes, stirring constantly making sure it doesn't stick to the bottom of the pan.
  • Step 3Add the blueberries and chia seeds and cook for a further 1-2 minutes.
  • Step 4To serve, garnish with flaked almonds, blueberries and chia seeds.
Save Recipe
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Author:

Russell Hobbs

Russell Hobbs was founded in the UK in 1952 by Bill Russell and Peter Hobbs, whose combined design and engineering flair allowed them to launch a company that remains a leading brand to this day. Over the years, Russell Hobbs has built up a legacy of design and innovation that placed the brand at the heart of the consumer’s home. The first automatic switch off kettle, the first automatic coffee maker and even the first plastic kettle were all Russell Hobbs innovations.

By