4 August 2021
Sides and Snacks
- 2 beakers Rice
- Preference Water
- 1 Vegetable stock pot, dissolved
- 2 sticks Celery, chopped
- 1 Pepper, chopped
- 2 Carrot, chopped
- 1 pinch Saffron (Turmeric will do)
- Handful Peas (optional)
- Step 1 Place the rice into the bowl and fill with water to the 2 mark on the rice measurement in the bowl.
- Step 2 Add the other ingredients, stir thoroughly, then close the lid and select the rice option.
- Step 3 When the water has been absorbed the machine will beep.
- Step 4 If the rice is not quite done, leave a few minutes with the lid closed to continue to steam.