Pork Loin Fit for a King
4 August 2021
Card Color
#224f9e
Card Label
Meat Recipes
Recipe Name
Pork Loin Fit for a King
Difficulty
Easy
Total Time
00:30
Ingredients
- 4, approx. 1 1/2 cm thick Bone-in porkchops
- 30g Olive oil
- 1 clove Garlic, minced
- 4 sprigs Fresh thyme
- 1, cut into 1/2 cm wheels Lemon
- 30g Unsalted butter
- To serve Rocket salad
- To taste Flaky sea salt and cracked pepper
Method
- Step 1 Pre heat an oven to 190C.
- Step 2 Heat a large pan over a high heat and add the olive oil.
- Step 3 Season the pork chops and place in the pan, cook for approx. 3-4 minutes until golden brown, turn the pork chops over and do the same on the other side.
- Step 4 Remove from the pan, place on a tray and cook in the oven for approx. 8 -10 minutes until the meat is thoroughly cooked.
- Step 5 In the pan, add the garlic, thyme, lemon and salt, cook for approx.
- Step 6 4 minutes stirring occasionally.
- Step 7 Add the cold butter and allow this to melt slowly to form a delicious sauce.
- Step 8 Serve pork chops with side of fresh rocket salad and drizzle sauce over pork chops and greens. Top with sprinkle of sea salt.
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