Card Color
#224f9e
Card Label
Meat Recipes
Recipe Name
Pork Loin Chops with Cider Apples
Difficulty
Easy
Total Time
00:45
Ingredients
- 4 Pork loin chops
- 1 tsp Olive oil
- 1 Cooking apple
- 1/2 Cider can
- 2 tsp Soft brown sugar
- To taste Salt and pepper
Method
- Step 1 Core the apple, take off the top and bottom then cut into chunks.
- Step 2 Season your pork loin and place them in your pre-heated Russell Hobbs Multicooker, choosing the meat programme.
- Step 3 Place the oil and the chops into the bowl and cook on both sides for 2- 3 minutes
- Step 4 Then add the apple and then just cover the meat with the cider.
- Step 5 Cook on for another 10 - 15 minutes until the apples have fallen.
- Step 6 Add the sugar and a little more salt and pepper.
- Step 7 Serve with new potatoes and vegetables and finish it off with a small glass of the cider that is left over.
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