Honey, Soy and Sesame Salmon

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Honey, Soy and Sesame Salmon
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  • 350g Salmon
  • 20g Dark soy sauce
  • 40g Honey
  • 15ml Sherry vinegar
  • 30ml Sesame oil
  • 20g Toasted sesame seeds
  • Step 1 Mix the soy sauce, honey, vinegar, sesame oil, sesame seeds and vegetable oil together in a bowl.
  • Step 2 Pour into a tray and place the salmon skin side up into the liquid. Leave to marinate for approximately 20-30 minutes.
  • Step 3 Preheat the grill. Once heated, place the salmon onto the grill and cook for approximately 7-8 minutes or until the salmon starts to flake.
  • Step 4 Chefs Tip: Serve with our steamed lemon broccoli and our delicious Bulgar Wheat for a balanced evening meal."
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Russell Hobbs

Russell Hobbs was founded in the UK in 1952 by Bill Russell and Peter Hobbs, whose combined design and engineering flair allowed them to launch a company that remains a leading brand to this day. Over the years, Russell Hobbs has built up a legacy of design and innovation that placed the brand at the heart of the consumer’s home. The first automatic switch off kettle, the first automatic coffee maker and even the first plastic kettle were all Russell Hobbs innovations.