Sous Vide Slow Cooker
Out of stock
SKU
25630
Price
£99.99
Professional cooking simplified. Do you want to cook flavoursome food for the family that’s always cooked to perfection? Then we’re here to introduce you to the professional chefs’ cooking secret, sous vide. With the Russell Hobbs Sous Vide Slow Cooker, we’re letting you experience the very best of cooking, giving you the freedom to cook in 3 different ways, all with this one appliance. Enjoy a slow cooked mid-week casserole, a tender Sunday roast chicken using the Temperature Probe, or the perfect Friday night fillet steak cooked sous vide. Whether you’re whipping up every day family favourites or entertaining your fellow foodies at a get-together, the Russell Hobbs Sous Vide Slow Cooker helps keep your prepping and cooking time low.Screen reader support enabled.
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Price
£99.99
Details
Key Features
Sous Vide Slow Cooker
With the Russell Hobbs Sous Vide Slow Cooker, we’re letting you experience the very best of cooking, giving you the freedom to cook in 3 different ways, all with this one appliance.
Slow Cooking
Ready to be used as a classic slow cooker, you can cook hearty home-cooked favourites from chicken curries and beef stews to your favourite chilli or even pulled pork. Simply add in your ingredients, set to your desired settings and you’re ready to go.
Sous Vide
Sous-vide is a French term meaning “under vacuum”. It’s a method of cooking food inside a sealed pouch, in a water bath, at an accurately regulated temperature. Sealing the food in pouches retains the juices and subtle flavours that would otherwise be lost during conventional cooking.
Temperature Probe
Whether you’re cooking a juicy roast chicken or a tender joint of beef to medium rare, the Temperature Probe makes sure it’s cooked to perfection.
Sous Vide - 3 ways to cook
Looking to cook nutritious food that’s cooked just the way you like it?
So how does it work? 1) Add Sous Vide rack to sit within the ceramic pot. 2) Then simply add hot water and fill the ceramic pot to ½ way. 3) Press Sous Vide and adjust to desired temperature. 4) Load food into zip-locked bags. Slowly submerge into ceramic pot, to sit within rack and seal the bag. 5) Place lid on slow cooker and insert temperature probe into the water. 6) Press START to begin cooking.
Classic Slow Cooker
Ready to be used as a classic slow cooker, you can cook hearty home-cooked favourites from chicken curries and beef stews to your favourite chilli or even pulled pork. Simply add in your ingredients, set to your desired settings and you’re ready to go.
Specifications
| Model Number | 25630 |
|---|---|
| Colour | Black |
| Height (mm) | 360 |
| Dishwasher Safe Parts | No |