Card Color
#000000
Card Label
Recipe
Recipe Name
Chocolate Ice Cream
Difficulty
Easy
Preparation Time
5-10 minutes
Cooking Time
24 hours
Total Time
24 hours
Ingredients
- 150mlDouble cream
- 60gGolden caster sugar
- 230mlFull fat milk
- 40gCocoa powder
- 1/2 tspSalt
Method
- Step 1Combine ingredients in a bowl and whisk until smooth. Transfer to a pan, heat gently to a boil, then set aside to cool.
- Step 2Add to an ice cream tub, replace lid, and freeze for at least 24 hours.
- Step 3Use the ICE CREAM setting to process.
